Crayfish with Chilli Butter
December 11, 2023Summer and crayfish are an awesome combination. The subtle flavours of chilli, parsley and garlic are the perfect additions to fresh crayfish. Check out the original recipe here. INGREDIENTS: 1 cooked crayfish 30ml olive oil Lemon wedges to serve For the Chilli Butter 150g unsalted butter, softened 2tbsp finely chopped flat-leaf parsley 1 red chilli, […]
Read More...Barbequed Lime and Chilli Crayfish
December 17, 2019Have you got a Crayfish ordered for Christmas and wondering how to cook it? Well look no further this recipe is quick and super easy to make, just be careful not to overcook it. Check out the original recipe by Nadia Lim here. INGREDIENTS crayfish 1 whole garlic 1 clove, minced red chilli 1 small, finely chopped lime finely […]
Read More...Barbequed Lime and Chilli Crayfish
December 18, 2017This recipe for Barbequed Lime & Chilli Crayfish is the perfect way to enjoy one of NZ’s favourite delicacies this Christmas. Check out the original recipe by Nadia Lim here. SERVES: 2 PREP: 5 MINUTES COOKS IN: 10 MINUTES Crayfish (or rock lobster) is an absolute treat so here is a delicious recipe to make the most of […]
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